Marrone Bio Innovations: Answers for Agricultural Angst

by Debra Fiakas, CFA The world needs more food.   At least more of the food produced in the world’s fields needs to end up in the mouths of humans and their animal friends.  According to the United Nations, the world’s farmers produce enough food to feed everyone, yet over 800 million people routinely go hungry.  This is due in part to the ancient and ongoing practice of selecting plants for high yield.  The consequence is a selection of highly homogenous food crops.  There are thousands of edible plants growing on Planet Earth, but only a dozen crops account for 75% of all human calories.  Lack of...
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